of Mustards
of French white wine rather than spirit vinegar.
GREY POUPON
Steeped in heritage
Starting way back in 1777, Grey Poupon was a lovely match made in Dijon – combining English craft with French savvy to produce delicious mustard that people loved.
This is an Anglo French collaboration that has stood the test of time – the recipe remaining the same to this day – a timeless classic loved by traditionalists everywhere.
Grey Poupon Recipes
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Add a spoonful of flavour to your dishes
GREY POUPON
The Fine Wine of Mustards
Our secret ingredient is the inclusion of French white wine rather than spirit vinegar. The white wine helps deliver a rounded, smooth and amazing flavour. Perfect for cooking, as the evaporation of the wine enhances the flavour of the whole dish.
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